Pizza. Hardly innovative. Heck I didn’t even make the dough.
Nobody said the My Foodie Call life was glamorous.
Just thought I would show you last night’s dinner.
Pizza night in a snap.
Sautéed onions, sliced black olives, lightly cooked broccoli, and a blend of vegan sausage and vegan chicken.
Toppings were placed on Udi’s brand individual pizza crusts. Guilt free.
Vegan cheese….
Made 4 of these babies…
Pizza night.
In a snap.
My Foodie Call 
One thought on “What we ate last night.”
Renard Moreau
[ Smiles ] It looks like a reasonable dinner to me.